wheat spa - Beer Recipe - Brewer's Friend

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wheat spa

217 calories 19.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Monday March 12th 2018
1.066
1.013
6.8%
116.9
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 21.6%
1.50 lb United Kingdom - Golden Promise1.5 lb Golden Promise 37 3 21.6%
3 lb American - White Wheat3 lb White Wheat 40 2.8 43.1%
0.03 lb Flaked Wheat0.033 lb Flaked Wheat 34 2 0.5%
0.16 lb Flaked Barley0.16 lb Flaked Barley 32 2.2 2.3%
0.16 lb Flaked Oats0.16 lb Flaked Oats 33 2.2 2.3%
0.60 lb American - Munich - Light 10L0.6 lb Munich - Light 10L 33 10 8.6%
6.95 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Columbus0.1 oz Columbus Hops Pellet 15 Boil 60 min 9.57 3%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 20 min 14.49 7.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 31.21 29.9%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Whirlpool 0 min 39.2 29.9%
1 oz citra1 oz citra Hops Pellet 9 Whirlpool 0 min 22.47 29.9%
3.35 oz / $ 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.61 10.4  
Mash volume with grains 3.16 12.7  
Grain absorption losses -0.87 -3.5  
Remaining sparge water volume (equipment estimates 3.14 g | 12.5 qt) 2.51 10  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.63 g | 18.5 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 3.11 12.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 3 12  
Total: 5.12 20.5
Equipment Profile Used: System Default
"wheat spa" American IPA beer recipe by ad103458. All Grain, ABV 6.84%, IBU 116.94, SRM 5.92, Fermentables: (Pale 2-Row, Golden Promise, White Wheat, Flaked Wheat, Flaked Barley, Flaked Oats, Munich - Light 10L) Hops: (Columbus, Mosaic, El Dorado, citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-12 01:57 UTC