West Jersey Brew Co / Twin Screws - Beer Recipe - Brewer's Friend

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West Jersey Brew Co / Twin Screws

207 calories 24.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Twin Screws & West Jersey Breweries
Calories: 207 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)
Created: Friday March 9th 2018
1.062
1.020
5.6%
66.9
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pale 2-Row11.5 lb Pale 2-Row 37 1.8 79.7%
3 oz American - Caramel / Crystal 120L3 oz Caramel / Crystal 120L 33 120 1.3%
3 oz Belgian - Special B3 oz Special B 34 115 1.3%
1 oz American - Black Malt1 oz Black Malt 28 500 0.4%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 6.9%
1.50 lb Flaked Barley1.5 lb Flaked Barley 32 2.2 10.4%
14.44 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Leaf/Whole 11.8 Boil 60 min 40.02 25%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 10.3 Boil 30 min 26.85 25%
2 oz Amarillo2 oz Amarillo Hops Leaf/Whole 7.1 Dry Hop 7 days 50%
4 oz / $ 0.00
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Portland, Oregon Bull Run Watershed water
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Single Fly Sparge -- 157 °F --
Starting Mash Thickness: 1.24 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.24 qt/lb 4.48 17.9  
Mash volume with grains 5.63 22.5  
Grain absorption losses -1.8 -7.2  
Remaining sparge water volume (equipment estimates 4.15 g | 16.6 qt) 3.58 14.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.05 32.2
Equipment Profile Used: System Default
"West Jersey Brew Co / Twin Screws" Specialty IPA: Red IPA beer recipe by Twin Screws & West Jersey Breweries. All Grain, ABV 5.58%, IBU 66.86, SRM 12.38, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Special B, Black Malt, Munich - Light 10L, Flaked Barley) Hops: (Chinook, Nugget, Amarillo)
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  • Last Updated: 2018-06-05 22:33 UTC