Gontijo Kolsch - Beer Recipe - Brewer's Friend

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Gontijo Kolsch

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Daniel Gontijo
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Wednesday March 7th 2018
1.047
1.009
4.9%
24.7
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 90%
0.50 kg German - Munich Light0.5 kg Munich Light 37 6 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 60 min 12.79 33.3%
30 g Tettnanger30 g Tettnanger Hops Leaf/Whole 4.5 Boil 15 min 7.62 33.3%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.33 33.3%
90 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp whirpool Other Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Decoction -- 68 °C --
30 L Sparge -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 20.1 L) 20.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 35.9  
Equipment Profile Used: System Default
"Gontijo Kolsch" Kölsch beer recipe by Daniel Gontijo. All Grain, ABV 4.94%, IBU 24.74, SRM 3.88, Fermentables: (Pilsner, Munich Light) Hops: (Hallertau Mittelfruh, Tettnanger, Saaz) Other: (whirpool)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-11 02:14 UTC