Sorachi ace clone
268 calories
24.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
17.62 |
6.3% |
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
30 min |
13.54 |
6.3% |
5 oz |
Sorachi Ace5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 180 °F
|
0 min |
22.67 |
62.5% |
2 oz |
Sorachi Ace2 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
7 days |
|
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Sorachi Ace (Pellet) 7.9999999817006 oz Sorachi Ace (Pellet) Hops |
|
53.83 |
100.1% |
8 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 3.65 g | 14.6 qt)
|
3.93 |
15.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 7.23 g | 28.9 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.69 |
22.8
|
Hops absorption losses (whirlpool, hop stand)
|
-0.19 |
-0.8
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.55
|
38.2
|
Equipment Profile Used: |
System Default |
"Sorachi ace clone" Belgian Pale Ale beer recipe by unknown. All Grain, ABV 8.49%, IBU 53.84, SRM 4.16, Fermentables: (Pilsner, Corn Sugar - Dextrose) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-07 13:34 UTC