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IPA

183 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: OEB
Calories: 183 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Sunday March 4th 2018
1.060
1.012
6.2%
96.5
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Maris Otter Pale6.5 kg Maris Otter Pale 38 3.75 92.9%
0.50 kg United Kingdom - Dark Crystal 80L0.5 kg Dark Crystal 80L 33 80 7.1%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Boil 60 min 41.15 21.4%
30 g Amarillo30 g Amarillo Hops Pellet 8.4 Boil 15 min 13.5 21.4%
30 g Mosaic30 g Mosaic Hops Pellet 13.1 Boil 10 min 15.39 21.4%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Whirlpool at 98 °C 10 min 26.46 35.7%
140 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Temperature -- 50 °C 20 min
21 L Temperature -- 60 °C 67 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 20.2 L) 16.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.3 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 24.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 24
Total: 37.9  
Equipment Profile Used: System Default
"IPA" American Light Lager beer recipe by OEB. All Grain, ABV 6.21%, IBU 96.5, SRM 12.58, Fermentables: (Maris Otter Pale, Dark Crystal 80L) Hops: (Simcoe, Amarillo, Mosaic)
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  • Last Updated: 2018-05-08 08:18 UTC