Home grown cascade SMASH - Beer Recipe - Brewer's Friend

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Home grown cascade SMASH

150 calories 15.4 g 330 ml
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday March 2nd 2018
1.049
1.012
4.8%
26.3
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Leaf/Whole 4 Boil 30 min 9.95 33.3%
20 g Cascade 20 g Cascade Hops Leaf/Whole 4 Boil 10 min 8.74 33.3%
20 g Cascade 20 g Cascade Hops Leaf/Whole 4 Boil 0 min 7.65 33.3%
60 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.9 L) 34.4
Mash volume with grains (equipment estimates 36.2 L) 37.7
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Volume into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Home grown cascade SMASH" English IPA beer recipe by Brewer #103873. BIAB, ABV 4.83%, IBU 26.34, SRM 5.92, Fermentables: (Maris Otter Pale) Hops: (Cascade, Cascade )
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  • Public: Yup, Shared
  • Last Updated: 2018-03-04 19:50 UTC