Single Hop Simcoe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Single Hop Simcoe

207 calories 18.7 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Friday March 2nd 2018
1.063
1.012
6.7%
62.1
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 100%
3 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 13 Boil 60 min 33.18 12.6%
0.36 oz Simcoe0.36 oz Simcoe Hops Pellet 13 Boil 10 min 17.33 18.1%
0.36 oz Simcoe0.36 oz Simcoe Hops Pellet 13 Boil 5 min 9.53 18.1%
0.36 oz Simcoe0.36 oz Simcoe Hops Pellet 13 Boil 1 min 2.06 18.1%
0.66 oz Simcoe0.66 oz Simcoe Hops Pellet 13 Dry Hop 7 days 33.2%
1.99 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 2.77 11.1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Pre boil volume (equipment estimates 3.55 g | 14.2 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil volume (equipment estimates 1.45 g | 5.8 qt) 2 8  
Estimated amount in fermentor 2 8  
Total: 2.77 11.1
Equipment Profile Used: System Default
"Single Hop Simcoe" American IPA beer recipe by KirkH. Extract, ABV 6.7%, IBU 62.1, SRM 5.1, Fermentables: (Dry Malt Extract - Light) Hops: (Simcoe)
Last Updated and Sharing
 
390
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-20 23:07 UTC