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mirror pond

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Tuesday February 27th 2018
1.054
1.014
5.3%
41.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb American - Pale 2-Row9.25 lb Pale 2-Row 37 1.8 88.1%
1 lb German - Carapils1 lb Carapils 35 1.3 9.5%
0.25 lb United Kingdom - Crystal 15L0.25 lb Crystal 15L 34 15 2.4%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.66 oz Cluster0.66 oz Cluster Hops Pellet 6.5 Boil 60 min 18.49 33.2%
0.33 oz Northern Brewer0.33 oz Northern Brewer Hops Pellet 8.9 Boil 60 min 12.66 16.6%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Aroma 15 min 6.81 25.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Aroma 5 min 3.01 25.1%
1.99 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.94 15.8  
Mash volume with grains 4.78 19.1  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 4.2 g | 16.8 qt) 5.13 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.06 36.3
Equipment Profile Used: System Default
"mirror pond" American Pale Ale beer recipe by Engineer4171. All Grain, ABV 5.32%, IBU 40.96, SRM 4.08, Fermentables: (Pale 2-Row, Carapils, Crystal 15L) Hops: (Cluster, Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-27 01:33 UTC