lager - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

lager

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Source: oeb
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday February 26th 2018
1.047
1.009
5.0%
71.1
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 83.3%
0.25 kg German - Acidulated Malt0.25 kg Acidulated Malt 27 3.4 4.2%
0.44 kg German - Carapils0.44 kg Carapils 35 1.3 7.3%
0.31 kg Belgian - CaraMunich0.31 kg CaraMunich 33 50 5.2%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Pride of Ringwood30 g Pride of Ringwood Hops Pellet 9.1 Boil 60 min 20.09 18.8%
50 g Pride of Ringwood50 g Pride of Ringwood Hops Pellet 9.1 Boil 10 min 18.21 31.3%
80 g Perle80 g Perle Hops Pellet 7.1 Whirlpool 10 min 22.72 50%
160 g / 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
Yes
Fermentation Temp:
11 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L Temperature -- 50 °C 20 min
23 L Temperature -- 66 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 21.8 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.9 L) 29
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 25
Total: 35.9  
Equipment Profile Used: System Default
"lager" American Light Lager beer recipe by oeb. All Grain, ABV 4.95%, IBU 71.07, SRM 6.38, Fermentables: (Pilsner, Acidulated Malt, Carapils, CaraMunich) Hops: (Pride of Ringwood, Perle)
Last Updated and Sharing
 
596
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-21 16:06 UTC