Blue State Red v2
238 calories
27.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Archer1 oz Archer Hops |
|
Pellet |
4.7 |
First Wort
|
0 min |
18.54 |
7.1% |
1 oz |
Summer1 oz Summer Hops |
|
Pellet |
6 |
Boil
|
13 min |
9.59 |
7.1% |
1 oz |
Archer1 oz Archer Hops |
|
Pellet |
4.7 |
Boil
|
11 min |
6.6 |
7.1% |
1 oz |
Summer1 oz Summer Hops |
|
Pellet |
6 |
Boil
|
9 min |
7.15 |
7.1% |
1 oz |
Archer1 oz Archer Hops |
|
Pellet |
4.7 |
Boil
|
7 min |
4.53 |
7.1% |
1 oz |
Summer1 oz Summer Hops |
|
Pellet |
6 |
Boil
|
5 min |
4.29 |
7.1% |
1 oz |
Archer1 oz Archer Hops |
|
Pellet |
4.7 |
Boil
|
3 min |
2.1 |
7.1% |
1 oz |
Summer1 oz Summer Hops |
|
Pellet |
6 |
Boil
|
1 min |
0.93 |
7.1% |
2 oz |
Meridian2 oz Meridian Hops |
|
Pellet |
6 |
Aroma
|
0 min |
|
14.3% |
4 oz |
Rakau4 oz Rakau Hops |
|
Pellet |
10.5 |
Dry Hop
|
7 days |
|
28.6% |
14 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Archer (Pellet) 3.9999999908503 oz Archer (Pellet) Hops |
|
31.77 |
28.4% |
4 oz |
Summer (Pellet) 3.9999999908503 oz Summer (Pellet) Hops |
|
21.96 |
28.4% |
2 oz |
Meridian (Pellet) 1.9999999954251 oz Meridian (Pellet) Hops |
|
|
14.3% |
4 oz |
Rakau (Pellet) 3.9999999908503 oz Rakau (Pellet) Hops |
|
|
28.6% |
14 oz
/ $ 0.00
|
Target Water Profile
Berkeley, CA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6 |
24
|
Mash volume with grains
|
7.28 |
29.1
|
Grain absorption losses
|
-2 |
-8
|
Remaining sparge water volume (equipment estimates 3.13 g | 12.5 qt)
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.88 g | 27.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.38 |
-1.5
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
9.75
|
39
|
Equipment Profile Used: |
System Default |
"Blue State Red v2" Specialty IPA: Rye IPA beer recipe by monkeyhaiku. All Grain, ABV 6.4%, IBU 53.72, SRM 9.58, Fermentables: (Pale 2-Row, Red X, Rye, Carapils (Dextrine Malt), Flaked Rye) Hops: (Archer, Summer, Meridian, Rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-24 02:18 UTC