DME ADDITION FOR GRAVITY - Beer Recipe - Brewer's Friend

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DME ADDITION FOR GRAVITY

22 calories 2.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 22 calories (Per 12oz)
Carbs: 2.3 g (Per 12oz)
Created: Friday February 23rd 2018
1.007
1.002
0.7%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 100%
1 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 7.92 g | 31.7 qt) 7.17 28.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.75 g | 31 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume 6.25 25  
Going into fermentor 6.25 25  
Total: 7.17 28.7
Equipment Profile Used: System Default
"DME ADDITION FOR GRAVITY" American Light Lager beer recipe by kevinholt2010@gmail.com. All Grain, ABV 0.66%, IBU 0, SRM 1.1, Fermentables: (Dry Malt Extract - Light)
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  • Last Updated: 2018-03-16 15:09 UTC