Nesli Amber Ale - Beer Recipe - Brewer's Friend

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Nesli Amber Ale

141 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 70 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday February 23rd 2018
1.046
1.011
4.7%
44.8
16.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g United Kingdom - Maris Otter Pale1000 g Maris Otter Pale 38 3.75 42.6%
1,000 g German - Munich Light1000 g Munich Light 37 6 42.6%
250 g German - CaraHell250 g CaraHell 34 11 10.6%
100 g German - Carafa I100 g Carafa I 32 340 4.3%
2,350 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 36.36 33.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 8.42 33.3%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 0 min 33.3%
30 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Temperature -- 68 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.1 L) 19.3
Mash volume with grains (equipment estimates 23.6 L) 20.8
Grain absorption losses -2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.8 L) 16
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 12
Volume into fermentor 12
Total: 19.3  
Equipment Profile Used: System Default
"Nesli Amber Ale" American Amber Ale beer recipe by AntinKuntinBeer. BIAB, ABV 4.71%, IBU 44.77, SRM 16.19, Fermentables: (Maris Otter Pale, Munich Light, CaraHell, Carafa I) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-23 11:25 UTC