Red - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Red

150 calories 16.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: V.W
Calories: 150 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday February 22nd 2018
12.1 °P
3.5 °P
4.6%
23.1
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Finland - Pilsner Malt2 kg Pilsner Malt 37 2 61.5%
0.50 kg Finland - Munich Malt0.5 kg Munich Malt 36 7 15.4%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 15.4%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 6.2%
0.05 kg Finland - Black Malt0.05 kg Black Malt 30 526 1.5%
3.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g East Kent Goldings27 g East Kent Goldings Hops Pellet 5 Boil 60 min 23.07 100%
27 g / $ 0.00
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.8
Mash volume with grains 11.9
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 15.2 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.8 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Going into fermentor 15
Total: 19.2  
Equipment Profile Used: System Default
"Red" Irish Red Ale beer recipe by V.W. All Grain, ABV 4.64%, IBU 23.07, SRM 13.43, Fermentables: (Pilsner Malt, Munich Malt, CaraRed, Flaked Oats, Black Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
 
506
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-11 09:31 UTC