GaiaWit - Beer Recipe - Brewer's Friend

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GaiaWit

256 calories 29.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Bruno
Calories: 256 calories (Per 330ml)
Carbs: 29.3 g (Per 330ml)
Created: Tuesday February 20th 2018
1.082
1.025
7.5%
24.8
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.75 kg German - Pilsner1.75 kg Pilsner 38 1.6 61.2%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 35%
0.11 kg Flaked Oats0.11 kg Flaked Oats 33 2.2 3.8%
2.86 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 60 min 22.93 71.4%
4 g East Kent Goldings4 g East Kent Goldings Hops Pellet 5 Boil 5 min 1.83 28.6%
14 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Coentro Spice Boil 5 min.
4 each Casca de Laranja Flavor Boil 5 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Oats Temperature -- 50 °C 15 min
Malt Temperature -- 55 °C 15 min
Temperature -- 60 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 15.5 L) 15.8
Mash volume with grains (equipment estimates 17.4 L) 17.6
Grain absorption losses -2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 6
Volume into fermentor 6
Total: 15.8  
Equipment Profile Used: System Default
"GaiaWit" Witbier beer recipe by Bruno. BIAB, ABV 7.53%, IBU 24.76, SRM 5.68, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (East Kent Goldings) Other: (Coentro, Casca de Laranja)
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  • Last Updated: 2018-04-03 13:45 UTC