Motorboatin APA - Beer Recipe - Brewer's Friend

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Motorboatin APA

145 calories 15.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.2 liters (ending kettle volume)
Pre Boil Size: 7.2 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 145 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Tuesday February 20th 2018
1.047
1.013
4.5%
15.3
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg Canadian - Pale 2-Row1.1 kg Pale 2-Row 36 1.75 93.6%
75 g German - CaraMunich III75 g CaraMunich III 34 57 6.4%
1.18 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 g Mosaic1 g Mosaic Hops Pellet 12.5 Boil 30 min 5.4 10%
2 g Ekuanot2 g Ekuanot Hops Pellet 14.25 Boil 15 min 7.95 20%
1 g Vic Secret1 g Vic Secret Hops Pellet 16.9 Boil 5 min 1.89 10%
6 g Vic Secret6 g Vic Secret Hops Pellet 16.9 Aroma 0 min 60%
10 g / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.88 L Infusion -- 151 °C --
3.8 L Fly Sparge -- 175 °C 10 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 1.8
Mash volume with grains 2.5
Grain absorption losses -1.2
Remaining sparge water volume 7.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11 L) 7.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 1.5 L) 5.2
Estimated amount in fermentor 5.2
Total: 9.3  
Equipment Profile Used: System Default
"Motorboatin APA" American Pale Ale beer recipe by 40 Pint Brewing. All Grain, ABV 4.54%, IBU 15.25, SRM 7.22, Fermentables: (Pale 2-Row, CaraMunich III) Hops: (Mosaic, Ekuanot, Vic Secret)
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  • Last Updated: 2018-03-12 17:40 UTC