Bay Ülgen IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Bay Ülgen IPA

158 calories 14.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Baha Cangören
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Tuesday February 20th 2018
1.052
1.010
5.5%
53.2
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g United Kingdom - Maris Otter Pale5000 g Maris Otter Pale 38 3.75 90.9%
500 g German - CaraHell500 g CaraHell 34 11 9.1%
5,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 60 min 33.02 20%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 60 min 11.18 10%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 9.03 20%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 5 days 20%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 10%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 20%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 203 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Temperature -- 72 °C --
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 22
Mash volume with grains 25.6
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 11.4 L) 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 32.4  
Equipment Profile Used: System Default
"Bay Ülgen IPA" American IPA beer recipe by Baha Cangören. All Grain, ABV 5.51%, IBU 53.24, SRM 7.06, Fermentables: (Maris Otter Pale, CaraHell) Hops: (Simcoe, Amarillo, Cascade)
Last Updated and Sharing
 
234
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-09 16:18 UTC