Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | American - Pale 2-Row | 37 | 1.8 | 35.3% | |
6 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 35.3% | |
3 lb | American - Munich - Dark 20L | 33 | 20 | 17.6% | |
2 lb | German - Wheat Malt | 37 | 2 | 11.8% | |
17 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Cascade | Pellet | 7 | Boil | 60 min | 10.37 | 12.5% | |
0.50 oz | Centennial | Pellet | 10 | Boil | 60 min | 14.82 | 12.5% | |
0.50 oz | Cascade | Pellet | 7 | Boil | 15 min | 5.15 | 12.5% | |
0.50 oz | Centennial | Pellet | 10 | Boil | 15 min | 7.35 | 12.5% | |
0.50 oz | Centennial | Pellet | 10 | Whirlpool at 160 °F | 0 min | 6.81 | 12.5% | |
0.50 oz | Cascade | Pellet | 7 | Whirlpool at 160 °F | 0 min | 4.77 | 12.5% | |
0.50 oz | Centennial | Pellet | 10 | Dry Hop | 19 days | 12.5% | ||
0.50 oz | Cascade | Pellet | 7 | Dry Hop | 19 days | 12.5% | ||
4 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 qt | Welches Grape Juice | Flavor | Boil | 15 min. | |
2 qt | Welches Grape Juice | Flavor | Primary | 3 days |
White Labs - Belgian Saison II Yeast WLP566 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
16 qt | Infusion | -- | 148 °F | 60 min | |
12 qt | Sparge | -- | 165 °F | -- | |
Starting Mash Thickness:
1.5 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 6.38 | 25.5 |
Mash volume with grains | 7.74 | 30.9 |
Grain absorption losses | -2.13 | -8.5 |
Remaining sparge water volume (equipment estimates 3.11 g | 12.5 qt) | 2.5 | 10 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) | 6.5 | 26 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil Volume | 5.54 | 22.2 |
Hops absorption losses (whirlpool, hop stand) | -0.04 | -0.2 |
Going into fermentor | 5.5 | 22 |
Total: | 8.88 | 35.5 |
Equipment Profile Used: | System Default |