1st attempt - Beer Recipe - Brewer's Friend

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1st attempt

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday February 15th 2018
1.047
1.009
5.0%
70.2
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - CaraMunich II8 kg CaraMunich II 34 46 80%
2 kg American - Caramel / Crystal 60L2 kg Caramel / Crystal 60L 34 60 20%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 7 Boil 40 min 41.54 33.3%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 20 min 28.66 33.3%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 0 days 33.3%
150 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 68 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 25
Mash volume with grains 31.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 13.1 L) 12.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 37.4  
Equipment Profile Used: System Default
"1st attempt" American Light Lager beer recipe by McGregor. All Grain, ABV 4.98%, IBU 70.21, SRM 50, Fermentables: (CaraMunich II, Caramel / Crystal 60L) Hops: (Cascade)
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  • Last Updated: 2018-02-18 13:04 UTC