Carriage House Juicy - Beer Recipe - Brewer's Friend

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Carriage House Juicy

215 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 4.8 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 77% (brew house)
Source: rpb
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Tuesday February 13th 2018
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 57.1%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 14.3%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 14.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.6%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 3.6%
1 lb Rice Hulls1 lb Rice Hulls 0 0 7.1%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra (11 AA)0.5 oz Citra (11 AA) Hops Pellet 11 Boil 15 min 9.34 2.8%
0.50 oz Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops Pellet 12.7 Boil 15 min 10.79 2.8%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 190 °F 30 min 7.49 5.6%
0.50 oz Mosaic (12.5 AA)0.5 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 190 °F 30 min 4.26 2.8%
0.50 oz Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops Pellet 12.7 Whirlpool at 190 °F 30 min 4.32 2.8%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 12.5 Whirlpool at 170 °F 20 min 3.4 5.6%
1 oz Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 170 °F 20 min 3.4 5.6%
1 oz Simcoe (12.7 AA)1 oz Simcoe (12.7 AA) Hops Pellet 12.7 Whirlpool at 170 °F 15 min 3.46 5.6%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 12.5 Whirlpool at 135 °F 10 min 3.4 5.6%
0.50 oz Citra LupuLN20.5 oz Citra LupuLN2 Hops Lupulin Pellet 25 Whirlpool at 135 °F 10 min 3.4 2.8%
1 oz Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops Pellet 12.5 Whirlpool at 135 °F 10 min 3.4 5.6%
0.50 oz Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops Lupulin Pellet 12.7 Whirlpool at 135 °F 10 min 1.73 2.8%
0.50 oz Simcoe (12.7 AA)0.5 oz Simcoe (12.7 AA) Hops Pellet 12.7 Whirlpool at 135 °F 10 min 1.73 2.8%
1.50 oz Citra (11 AA)1.5 oz Citra (11 AA) Hops Pellet 12.5 Dry Hop 8 days 8.3%
0.50 oz Citra LupuLN20.5 oz Citra LupuLN2 Hops Lupulin Pellet 25 Dry Hop 8 days 2.8%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 8 days 2.8%
1.50 oz Mosaic (12.5 AA)1.5 oz Mosaic (12.5 AA) Hops Pellet 12.5 Dry Hop 8 days 8.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Lupulin Pellet 12.7 Dry Hop 8 days 2.8%
1.50 oz Citra (11 AA)1.5 oz Citra (11 AA) Hops Pellet 12.5 Dry Hop 4 days 8.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 5.6%
1.50 oz Mosaic (12.5 AA)1.5 oz Mosaic (12.5 AA) Hops Pellet 12.5 Dry Hop 4 days 8.3%
18 oz / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 108 °F 30 min
Infusion -- 149 °F 60 min
Infusion -- 168 °F 15 min
Starting Mash Thickness: 0.75 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.75 qt/lb 2.63 10.5  
Mash volume with grains (equipment estimates 2.73 g | 10.9 qt) 3.75 15  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 6.46 g | 25.9 qt) 6.38 25.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.09 g | 28.4 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 4.8 19.2  
Hops absorption losses (whirlpool, hop stand) -0.32 -1.3  
Top off amount 1.02 4.1  
Going into fermentor 5.5 22  
Total: 9 36
Equipment Profile Used: System Default
 
Notes

Using YCH LupuLN2 hops for the first time! Citra (25.2%) and Mosaic (24.1%).

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  • Last Updated: 2020-04-13 21:02 UTC
  • Snapshot Created: 2018-02-13 16:56 UTC