mead
140 calories
7.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Honey1 lb Honey |
|
42 |
2 |
33.3% |
2 lb |
Pumpkin (fresh)2 lb Pumpkin (fresh) |
|
1 |
0 |
66.7% |
3 lbs / $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 2.43 g | 9.7 qt)
|
2.93 |
11.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.32 |
1.3
|
Pre boil volume (equipment estimates 2.5 g | 10 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
2.93
|
11.7
|
Equipment Profile Used: |
System Default |
"mead" Semi-Sweet Mead beer recipe by paxhc. All Grain, ABV 5.64%, IBU 0, SRM 2.4, Fermentables: (Honey, Pumpkin (fresh))
Last Updated and Sharing
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- Last Updated: 2018-02-12 03:21 UTC