HopHands Clone
165 calories
16.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.50 lb |
American - Pale 2-Row8.5 lb Pale 2-Row |
|
37 |
1.8 |
81.9% |
1.88 lb |
Flaked Oats1.875 lb Flaked Oats |
|
33 |
2.2 |
18.1% |
10.37 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
CTZ0.25 oz CTZ Hops |
|
Pellet |
15.5 |
First Wort
|
0 min |
17.24 |
2.7% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.47 |
5.4% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
4.03 |
5.4% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
5.12 |
5.4% |
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 185 °F
|
30 min |
9.2 |
8.1% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 185 °F
|
30 min |
10.7 |
8.1% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
21.6% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
21.6% |
2 oz |
simco2 oz simco Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
21.6% |
9.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
CTZ (Pellet) 0.24999999942814 oz CTZ (Pellet) Hops |
|
17.24 |
2.7% |
3.25 oz |
Amarillo (Pellet) 3.2499999925659 oz Amarillo (Pellet) Hops |
|
12.67 |
35.1% |
3.25 oz |
Centennial (Pellet) 3.2499999925659 oz Centennial (Pellet) Hops |
|
14.73 |
35.1% |
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
5.12 |
5.4% |
2 oz |
simco (Pellet) 1.9999999954251 oz simco (Pellet) Hops |
|
|
21.6% |
9.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.24 |
13
|
Mash volume with grains
|
4.07 |
16.3
|
Grain absorption losses
|
-1.3 |
-5.2
|
Remaining sparge water volume (equipment estimates 5.18 g | 20.7 qt)
|
5.3 |
21.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.87 g | 27.5 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.31 |
21.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
Going into fermentor
|
5.25 |
21
|
Total:
|
8.55
|
34.2
|
Equipment Profile Used: |
System Default |
"HopHands Clone" American IPA beer recipe by Brian Beaulieu. All Grain, ABV 4.95%, IBU 49.77, SRM 3.66, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (CTZ, Amarillo, Centennial, Simcoe, simco)
Last Updated and Sharing
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- Last Updated: 2018-02-11 19:17 UTC