SMASH
298 calories
32.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.60 lb |
American - Pilsner9.6 lb Pilsner |
|
37 |
1.8 |
100% |
9.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Mosaic0.6 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
39.76 |
5.9% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
40 min |
31.21 |
9.9% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
46.81 |
14.9% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
62.42 |
19.8% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
29.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
19.8% |
10.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Mosaic (Leaf/Whole) 0.59999999862754 oz Mosaic (Leaf/Whole) Hops |
|
39.76 |
5.9% |
9.50 oz |
Mosaic (Pellet) 9.4999999782694 oz Mosaic (Pellet) Hops |
|
140.44 |
94.1% |
10.10 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.14 g | 24.6 qt)
|
5.95 |
23.8
|
Mash volume with grains (equipment estimates 6.91 g | 27.6 qt)
|
6.72 |
26.9
|
Grain absorption losses
|
-1.2 |
-4.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.69 g | 18.8 qt)
|
4.5 |
18
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
3.17 |
12.7
|
Hops absorption losses (whirlpool, hop stand)
|
-0.17 |
-0.7
|
Volume into fermentor
|
3 |
12
|
Total:
|
5.95
|
23.8
|
Equipment Profile Used: |
System Default |
"SMASH" American Light Lager beer recipe by ServaesaPorFavor. BIAB, ABV 8.43%, IBU 180.2, SRM 4.96, Fermentables: (Pilsner) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-27 15:31 UTC