Biere de Garde - Beer Recipe - Brewer's Friend

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Biere de Garde

213 calories 18.2 g 12 oz
Beer Stats
Method: BIAB
Style: Bière de Garde
Boil Time: 70 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Home Brew Beer
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Sunday February 11th 2018
1.065
1.011
7.0%
27.7
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.41 lb American - Pale 2-Row4.41 lb Pale 2-Row 37 1.8 61.6%
1.65 lb American - Vienna1.65 lb Vienna 35 4 23%
8.82 oz American - Aromatic Malt8.82 oz Aromatic Malt 35 20 7.7%
8.82 oz Belgian - Biscuit8.82 oz Biscuit 35 23 7.7%
7.16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16.50 g Brewer's Gold16.5 g Brewer's Gold Hops Pellet 7 Boil 70 min 25.35 39.8%
12.50 g Tettnanger12.5 g Tettnanger Hops Pellet 4.5 Boil 5 min 2.38 30.1%
12.50 g Tettnanger12.5 g Tettnanger Hops Pellet 4.5 Boil 0 min 30.1%
41.50 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Dextrose       Amount: 76.6 g       CO2 Level: 2.5 Volumes
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.9 gal Strike temp 155F Infusion -- 149 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.95 g | 23.8 qt) 4.65 18.6  
Mash volume with grains (equipment estimates 6.52 g | 26.1 qt) 5.22 20.9  
Grain absorption losses -0.9 -3.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.8 g | 19.2 qt) 3.5 14  
Boil off losses -1.75 -7  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 4.65 18.6
Equipment Profile Used: System Default
"Biere de Garde" Bière de Garde beer recipe by Home Brew Beer. BIAB, ABV 7.01%, IBU 27.73, SRM 8.55, Fermentables: (Pale 2-Row, Vienna, Aromatic Malt, Biscuit) Hops: (Brewer's Gold, Tettnanger) Other: (Whirlfloc)
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  • Last Updated: 2018-02-11 06:29 UTC