Swish Clone
267 calories
22.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
First Wort
|
0 min |
29.99 |
3.3% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
12.9 |
3.3% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
7.72 |
3.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.8 |
3.3% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
30 min |
11.24 |
10% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
30 min |
12.77 |
10% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 180 °F
|
30 min |
8.65 |
6.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
13.3% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
13.3% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
13.3% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
13.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
3 days |
|
6.7% |
15 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
29.99 |
3.3% |
4.50 oz |
Mosaic (Pellet) 4.4999999897066 oz Mosaic (Pellet) Hops |
|
33.39 |
29.9% |
6 oz |
Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops |
|
18.04 |
39.9% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
8.65 |
6.7% |
2 oz |
Mosaic (Leaf/Whole) 1.9999999954251 oz Mosaic (Leaf/Whole) Hops |
|
|
13.3% |
1 oz |
Simcoe (Leaf/Whole) 0.99999999771257 oz Simcoe (Leaf/Whole) Hops |
|
|
6.7% |
15 oz
/ $ 0.00
|
Target Water Profile
2016 Northeast US Poland Spring water profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
154 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 3.63 g | 14.5 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.13 g | 28.5 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.09 |
0.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.65 |
22.6
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.63
|
38.5
|
Equipment Profile Used: |
System Default |
"Swish Clone" American IPA beer recipe by Maine Brewing Supply. All Grain, ABV 8.8%, IBU 90.07, SRM 5.44, Fermentables: (Pale 2-Row, Golden Promise, Flaked Wheat, Corn Sugar - Dextrose) Hops: (Warrior, Mosaic, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-30 01:25 UTC