Mosaic / Vic Secret ISA - Beer Recipe - Brewer's Friend

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Mosaic / Vic Secret ISA

133 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 1400 liters (ending kettle volume)
Pre Boil Size: 1450 liters
Pre Boil Gravity: 10.4 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 133 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday February 8th 2018
10.8 °P
2.8 °P
4.3%
36.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
210 kg American - Pilsner210 kg Pilsner 37 1.8 82%
30 kg American - Carapils (Dextrine Malt)30 kg Carapils (Dextrine Malt) 33 1.8 11.7%
16 kg American - Caramel / Crystal 20L16 kg Caramel / Crystal 20L 35 20 6.3%
256 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Columbus40 g Columbus Hops Pellet 15 Boil 90 min 1.25 1.1%
0.60 kg Vic Secret0.6 kg Vic Secret Hops Pellet 18.4 Whirlpool at 100 °C 5 min 6.31 16.9%
2.10 kg Mosaic2.1 kg Mosaic Hops Pellet 12.5 Whirlpool at 100 °C 0 min 18.75 59.3%
0.80 kg Vic Secret0.8 kg Vic Secret Hops Pellet 18.4 Whirlpool at 100 °C 0 min 10.52 22.6%
3.54 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
7Q01XS4
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1408.75 L. Suggest reducing initial water volume to 45.4 L and adding 1363.35 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 936.96 L 768
Strike water volume at mash thickness of 3 L/kg 768
Mash volume with grains 937
Grain absorption losses -256
Remaining sparge water volume 938.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1408.8 L) 1450
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 1441.3 L) 1400
Hops absorption losses (whirlpool, hop stand) -17.5
Estimated amount in fermentor 1382.5
Total: 1706.9  
Equipment Profile Used: System Default
"Mosaic / Vic Secret ISA" American Light Lager beer recipe by Brewer #124129. All Grain, ABV 4.27%, IBU 36.83, SRM 4.18, Fermentables: (Pilsner, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Columbus, Vic Secret, Mosaic)
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  • Last Updated: 2018-02-14 18:59 UTC