Cologne Kolsch
171 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
US Perle1 oz US Perle Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
15.68 |
50% |
1 oz |
Hop Union - German Spalt1 oz German Spalt Hops |
|
Pellet |
2.5 |
Aroma
|
2 min |
0.85 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
US Perle (Pellet) 0.99999999771257 oz US Perle (Pellet) Hops |
|
15.68 |
50% |
1 oz |
Hop Union - German Spalt (Pellet) 0.99999999771257 oz German Spalt (Pellet) Hops |
|
0.85 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
Continuous Sparge |
Infusion |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.13 |
12.5
|
Mash volume with grains
|
3.93 |
15.7
|
Grain absorption losses
|
-1.25 |
-5
|
Remaining sparge water volume (equipment estimates 4.95 g | 19.8 qt)
|
4.38 |
17.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
7.5
|
30
|
Equipment Profile Used: |
System Default |
"Cologne Kolsch" Kölsch beer recipe by Midwest Homebrewing Supply. All Grain, ABV 5.26%, IBU 16.53, SRM 4.89, Fermentables: (Bonlander Munich, Caramel / Crystal 10L, Pale 2-Row, White Wheat) Hops: (US Perle, German Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-04 18:35 UTC