6 - It´s my time to shine
172 calories
17.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
12.94 |
3.3% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
14.24 |
3.3% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
12.83 |
5% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
14.92 |
5% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
2.22 |
3.3% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.84 |
3.3% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.58 |
3.3% |
65 g |
Centennial65 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
21.7% |
80 g |
Citra80 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
26.7% |
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
25% |
300 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.5 |
Mash volume with grains
|
20.1 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 17 L)
|
17.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"6 - It´s my time to shine" Experimental Beer recipe by Iltharion. All Grain, ABV 5.56%, IBU 62.57, SRM 22.89, Fermentables: (Maris Otter Pale, Munich Light, Melanoidin, Caramel / Crystal 60L, Caramel / Crystal 150L) Hops: (Centennial, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 22:27 UTC