Session IPA - Beer Recipe - Brewer's Friend

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Session IPA

137 calories 12.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Geo
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Monday January 29th 2018
1.045
1.009
4.8%
34.6
19.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.50 kg German - Pilsner3.5 kg Pilsner 38 2.77 81.4%
0.80 kg German - CaraMunich I0.8 kg CaraMunich I 34 102.58 18.6%
4.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g chin10 g chin Hops Pellet 11 First Wort at 75 °C 60 min 18.15 8.3%
50 g Citra50 g Citra Hops Pellet 11 Boil 5 min 16.45 41.7%
60 g Citra60 g Citra Hops Pellet 11 Aroma at 80 °C 0 min 50%
120 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 45 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: suggar table       Amount: 110       CO2 Level: 7 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L rampa unica Infusion -- 68 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.5 L) 34.2
Mash volume with grains (equipment estimates 34.3 L) 37
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20
Volume into fermentor 20
Total: 34.2  
Equipment Profile Used: System Default
"Session IPA" American IPA beer recipe by Geo. BIAB, ABV 4.78%, IBU 34.6, SRM 19.14, Fermentables: (Pilsner, CaraMunich I) Hops: (chin, Citra) Other: (Whirlfloc)
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  • Last Updated: 2019-03-15 19:18 UTC