Iced tea Sour ale - Beer Recipe - Brewer's Friend

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Iced tea Sour ale

193 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12.5 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 193 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Monday January 29th 2018
15.5 °P
3.2 °P
6.6%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 65%
0.75 kg Belgian - Wheat0.75 kg Wheat 38 1.8 24.4%
0.33 kg American - Caramel / Crystal 10L0.325 kg Caramel / Crystal 10L 35 10 10.6%
3.08 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
105 10 50 50 110 300
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 68 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.2
Mash volume with grains 11.3
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 13 L) 9.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.2 L) 15
Boil off losses -5.7
Post boil Volume 12.5
Going into fermentor 12.5
Total: 19  
Equipment Profile Used: System Default
"Iced tea Sour ale" American Light Lager beer recipe by Vincent M. All Grain, ABV 6.64%, IBU 0, SRM 4.63, Fermentables: (Pilsner, Wheat, Caramel / Crystal 10L)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-29 11:00 UTC