#nofilter citra IPA
177 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
15.05 |
4.9% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.2 |
9.9% |
21 g |
Citra21 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
11.71 |
14.8% |
43 g |
Citra43 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
30.3% |
57 g |
Citra57 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
40.1% |
142 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
142 g |
Citra (Pellet) 142 g Citra (Pellet) Hops |
|
40.96 |
100% |
142 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.2 L |
|
Infusion |
-- |
68 °C |
60 min |
7.5 L |
|
Sparge |
-- |
68 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
8.5 |
Mash volume with grains
|
10.4 |
Grain absorption losses
|
-2.8 |
Remaining sparge water volume (equipment estimates 12.8 L)
|
13.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.5 L)
|
18.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
11.4 |
Going into fermentor
|
11.4 |
Total:
|
22.4
|
Equipment Profile Used: |
System Default |
"#nofilter citra IPA" American IPA beer recipe by Alexander.voake@me.com. All Grain, ABV 6.06%, IBU 40.97, SRM 5.91, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-28 10:58 UTC