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Grunion

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 48 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Sunday January 28th 2018
1.053
1.010
5.7%
35.6
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.40 kg New Zealand - American Ale Malt12.4 kg American Ale Malt 37.3 2.54 89.9%
0.70 kg German - Carapils0.7 kg Carapils 35 1.3 5.1%
0.70 kg German - CaraRed0.7 kg CaraRed 34 20 5.1%
13.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Magnum21 g Magnum Hops Pellet 15 Boil 60 min 17.18 8.7%
32 g Calypso32 g Calypso Hops Pellet 13 Boil 15 min 11.26 13.2%
21 g Mosaic21 g Mosaic Hops Pellet 12.5 Boil 15 min 7.11 8.7%
28 g Calypso28 g Calypso Hops Pellet 13 Boil 0 min 11.6%
28 g Mosaic28 g Mosaic Hops Pellet 12.5 Boil 0 min 11.6%
56 g Calypso56 g Calypso Hops Pellet 13 Dry Hop 0 days 23.1%
56 g Mosaic56 g Mosaic Hops Pellet 12.5 Boil 0 min 23.1%
242 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 54.63 L. Suggest reducing initial water volume to 45.4 L and adding 9.23 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 50.51 L. Suggest reducing strike water volume to 36.29 L and adding 5.11 L sparge/top-off. 41.4
Strike water volume at mash thickness of 3 L/kg 41.4
Mash volume with grains 50.5
Grain absorption losses -13.8
Remaining sparge water volume (equipment estimates 27.9 L) 28.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 54.6 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 48
Going into fermentor 48
Total: 69.7  
Equipment Profile Used: System Default
"Grunion" American Pale Ale beer recipe by Primary_L287. All Grain, ABV 5.67%, IBU 35.55, SRM 6.25, Fermentables: (American Ale Malt, Carapils, CaraRed) Hops: (Magnum, Calypso, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-28 09:36 UTC