Black Lager
176 calories
19.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Spalt1.2 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.4 |
44.4% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
3 |
Boil
|
30 min |
6.15 |
37% |
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
3 |
Aroma
|
0 min |
|
18.5% |
2.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
Spalt (Pellet) 1.1999999972551 oz Spalt (Pellet) Hops |
|
14.4 |
44.4% |
1.50 oz |
Hallertau Hersbrucker (Pellet) 1.4999999965689 oz Hallertau Hersbrucker (Pellet) Hops |
|
6.15 |
55.5% |
2.70 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.15 qt/lb
|
4.11 |
16.5
|
Mash volume with grains
|
5.26 |
21
|
Grain absorption losses
|
-1.79 |
-7.2
|
Remaining sparge water volume
|
6.92 |
27.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 9.1 g | 36.4 qt)
|
9 |
36
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil volume (equipment estimates 7.4 g | 29.6 qt)
|
7.5 |
30
|
Estimated amount in fermentor
|
7.5 |
30
|
Total:
|
11.04
|
44.2
|
Equipment Profile Used: |
System Default |
"Black Lager" International Dark Lager beer recipe by Bofee. All Grain, ABV 5.02%, IBU 20.56, SRM 21.37, Fermentables: (Pilsner, Carafa II, Munich Dark, Crystal 45L, Amber) Hops: (Spalt, Hallertau Hersbrucker)
Last Updated and Sharing
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- Last Updated: 2018-02-16 15:32 UTC