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Stout

Created: Thursday January 25th 2018
219 calories 22.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 120 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
1.066
1.016
6.7%
46.9
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Dark Chocolate5 lb Dark Chocolate 29 420 34.1%
3 lb American - Roasted Barley3 lb Roasted Barley 33 300 20.5%
6.66 lb Dry Malt Extract - Light6.66 lb Dry Malt Extract - Light 42 4 45.4%
14.66 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 12.5 Boil 60 min 43.71 66.7%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 5 min 3.17 33.3%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 oz Coffee Bean(Cracked) Flavor Other 3 days
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 160 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3 12  
Mash volume with grains 3.64 14.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 6.29 g | 25.2 qt) 5.23 20.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.52 2.1  
Pre boil volume (equipment estimates 8.56 g | 34.2 qt) 7.5 30  
Boil off losses -3 -12  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.23 32.9
Equipment Profile Used: System Default
"Stout" American Stout beer recipe by BrandonMartinHB2018. All Grain, ABV 6.67%, IBU 46.87, SRM 40, Fermentables: (Dark Chocolate, Roasted Barley, Dry Malt Extract - Light) Hops: (Horizon, Centennial) Other: (Coffee Bean(Cracked))
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  • Public: Yup, Shared
  • Last Updated: 2018-01-25 13:21 UTC