Hop the Planet! IPA - Beer Recipe - Brewer's Friend

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Hop the Planet! IPA

223 calories 23.9 g 12 oz
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Tuesday January 23rd 2018
1.067
1.018
6.5%
73.6
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 64.7%
3 lb American - Ashbourne Mild3 lb Ashbourne Mild 36 5.3 17.6%
3 lb German - CaraMunich III3 lb CaraMunich III 34 57 17.6%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 12 First Wort 0 min 45.87 33.3%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4 Boil 60 min 13.9 33.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 13.86 33.3%
3 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.38 25.5  
Mash volume with grains 7.74 30.9  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 3.11 g | 12.5 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.88 39.5
Equipment Profile Used: System Default
"Hop the Planet! IPA" English IPA beer recipe by Awbaseball. All Grain, ABV 6.54%, IBU 73.64, SRM 17.95, Fermentables: (Pale 2-Row, Ashbourne Mild, CaraMunich III) Hops: (Chinook, Tettnanger, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-11 02:49 UTC