Amundsen Ink & Dagger - Beer Recipe - Brewer's Friend

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Amundsen Ink & Dagger

164 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Bryggselv
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Sunday January 21st 2018
1.054
1.010
5.7%
82.4
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg German - Pilsner6.5 kg Pilsner 38 1.6 100%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Magnum17 g Magnum Hops Pellet 11.9 Boil 60 min 20.93 5.3%
6 g Citra6 g Citra Hops Pellet 13.5 Boil 10 min 3.04 1.9%
6 g Mosaic6 g Mosaic Hops Pellet 12.5 Boil 10 min 2.81 1.9%
6 g Simcoe6 g Simcoe Hops Pellet 13.2 Whirlpool 10 min 3.17 1.9%
25 g Citra25 g Citra Hops Pellet 13.5 Whirlpool at 90 °C 0 min 13.5 7.8%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Whirlpool at 90 °C 0 min 12.5 7.8%
50 g Simcoe50 g Simcoe Hops Pellet 13.2 Whirlpool at 90 °C 0 min 26.4 15.5%
75 g Citra75 g Citra Hops Pellet 13.5 Dry Hop 0 days 23.3%
75 g Mosaic75 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 23.3%
37 g Simcoe37 g Simcoe Hops Pellet 13.2 Dry Hop 0 days 11.5%
322 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains 23.8
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 22.1 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.2 L) 28
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 25
Total: 35.4  
Equipment Profile Used: System Default
"Amundsen Ink & Dagger" American IPA beer recipe by Bryggselv. All Grain, ABV 5.7%, IBU 82.36, SRM 3.5, Fermentables: (Pilsner) Hops: (Magnum, Citra, Mosaic, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-21 10:18 UTC