Medium-Strength Dark Saison - Beer Recipe - Brewer's Friend

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Medium-Strength Dark Saison

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Saturday January 20th 2018
1.050
1.012
4.9%
0.0
19.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 47.1%
5 lb German - Vienna5 lb Vienna 37 4 47.1%
0.25 lb Belgian - Cara 45L0.25 lb Cara 45L 34 42 2.4%
6 oz American - Blackprinz6 oz Blackprinz 36 500 3.5%
10.62 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 3.72 14.9  
Mash volume with grains 4.57 18.3  
Grain absorption losses -1.33 -5.3  
Remaining sparge water volume 4.86 19.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.58 34.3
Equipment Profile Used: System Default
"Medium-Strength Dark Saison" Saison beer recipe by llvtt. All Grain, ABV 4.91%, IBU 0, SRM 19.09, Fermentables: (Pilsner, Vienna, Cara 45L, Blackprinz)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-20 17:17 UTC