Kaarlon ja Juhan IPA
150 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hopmix20 g Hopmix Hops |
|
Pellet |
12 |
Boil
|
20 min |
20.27 |
11.8% |
50 g |
Hopmix50 g Hopmix Hops |
|
Pellet |
12 |
Boil
|
5 min |
16.68 |
29.4% |
50 g |
Hopmix50 g Hopmix Hops |
|
Pellet |
12 |
Whirlpool at 90 °C
|
10 min |
15.39 |
29.4% |
50 g |
Hopmix50 g Hopmix Hops |
|
Pellet |
12 |
Dry Hop
|
3 days |
|
29.4% |
170 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
170 g |
Hopmix (Pellet) 170 g Hopmix (Pellet) Hops |
|
52.34 |
100% |
170 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
11.9 |
Mash volume with grains
|
14.5 |
Grain absorption losses
|
-4 |
Remaining sparge water volume
|
15.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.6 L)
|
22.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 16.5 L)
|
19.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Estimated amount in fermentor
|
19.3 |
Total:
|
27.4
|
Equipment Profile Used: |
System Default |
"Kaarlon ja Juhan IPA" American IPA beer recipe by Kaarlo. All Grain, ABV 5.03%, IBU 52.34, SRM 7.22, Fermentables: (Maris Otter Pale, Crystal Malt 250, Crystal Malt 50) Hops: (Hopmix)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-27 16:29 UTC