WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1255.7 L. Suggest reducing initial water volume to 45.4 L and adding 1210.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1216.95 L
997.5
Strike water volume at mash thickness of 3 L/kg
997.5
Mash volume with grains
1217
Grain absorption losses
-332.5
Remaining sparge water volume (equipment estimates 591.6 L)
635.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 1255.7 L)
1300
Boil off losses
-5.7
Post boil Volume
1250
Going into fermentor
1250
Total:
1633.4
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Vincent M. All Grain, ABV 6.21%, IBU 0, SRM 28.13, Fermentables: (Pilsner, Vienna, Black Malt, Flaked Barley)