Kroken Gull - Beer Recipe - Brewer's Friend

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Kroken Gull

211 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday January 13th 2018
1.069
1.012
7.5%
43.3
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 76.9%
1.50 kg German - Pilsner1.5 kg Pilsner 38 1.6 23.1%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 10 Boil 60 min 21.56 36.4%
20 g Citra20 g Citra Hops Pellet 11 Boil 30 min 18.23 36.4%
15 g Citra15 g Citra Hops Pellet 11 Boil 5 min 3.55 27.3%
55 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 66 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains 23.8
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 16.9 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Going into fermentor 23
Total: 37.4  
Equipment Profile Used: System Default
"Kroken Gull" Belgian Golden Strong Ale beer recipe by ilundby. All Grain, ABV 7.46%, IBU 43.33, SRM 4.53, Fermentables: (Pale Ale, Pilsner) Hops: (Centennial, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-13 18:13 UTC