CCB - Påskeøl 2018
160 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
15 min |
3.45 |
3.8% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
3.08 |
3.8% |
20 g |
Summer20 g Summer Hops |
|
Pellet |
6 |
Boil
|
15 min |
2.95 |
7.7% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
10 min |
2.52 |
3.8% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
2.25 |
3.8% |
20 g |
Summer20 g Summer Hops |
|
Pellet |
6 |
Boil
|
10 min |
2.16 |
7.7% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
5 min |
1.38 |
3.8% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
1.24 |
3.8% |
20 g |
Summer20 g Summer Hops |
|
Pellet |
6 |
Boil
|
5 min |
1.19 |
7.7% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14 |
Boil
|
1 min |
0.3 |
3.8% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
0.27 |
3.8% |
20 g |
Summer20 g Summer Hops |
|
Pellet |
6 |
Boil
|
1 min |
0.26 |
7.7% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
15.4% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
15.4% |
20 g |
Summer20 g Summer Hops |
|
Pellet |
6 |
Dry Hop
|
7 days |
|
7.7% |
260 g
/ kr 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 65.35 L. Suggest reducing initial water volume to 45.4 L and adding 19.95 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
30 |
Mash volume with grains
|
36.6 |
Grain absorption losses
|
-10 |
Remaining sparge water volume
|
53.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 65.4 L)
|
73 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil volume (equipment estimates 63.7 L)
|
56 |
Estimated amount in fermentor
|
56 |
Total:
|
83.9
|
Equipment Profile Used: |
System Default |
"CCB - Påskeøl 2018" Cream Ale beer recipe by Bjalli. All Grain, ABV 5.24%, IBU 21.04, SRM 4.83, Fermentables: (Bohemian Pilsner, Flaked Rice, Flaked Corn, Pale Wheat) Hops: (Galaxy, Mosaic, Summer, Citra)
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- Last Updated: 2018-01-12 17:02 UTC