Gasparilla Tropical Stout - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Gasparilla Tropical Stout

227 calories 24.8 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Tropical Stout
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Thursday January 11th 2018
1.068
1.019
6.5%
36.7
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Pale 2-Row12 lb Pale 2-Row 38 2.5 68.6%
1.50 lb German - Carafa II1.5 lb Carafa II 32 425 8.6%
1.50 lb American - Caramel / Crystal 80L1.5 lb Caramel / Crystal 80L 33 80 8.6%
1 lb Turbinado1 lb Turbinado 44 10 5.7%
1.50 lb United Kingdom - Roasted Barley1.5 lb Roasted Barley 29 550 8.6%
17.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 30 min 36.73 100%
1 oz / $ 0.00
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
58 - 65 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction -- 152 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.52 g | 34.1 qt) 9.49 37.9  
Mash volume with grains (equipment estimates 9.84 g | 39.4 qt) 10.81 43.2  
Grain absorption losses -2.06 -8.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6.29 g | 25.2 qt) 7.25 29  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.49 37.9
Equipment Profile Used: System Default
"Gasparilla Tropical Stout" Tropical Stout beer recipe by Alex Amyot. BIAB, ABV 6.45%, IBU 36.73, SRM 40, Fermentables: (Pale 2-Row, Carafa II, Caramel / Crystal 80L, Turbinado, Roasted Barley) Hops: (Nugget)
Last Updated and Sharing
 
720
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-01-20 20:16 UTC