Bucks hefe - Beer Recipe - Brewer's Friend

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Bucks hefe

163 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Thursday January 11th 2018
1.053
1.014
5.1%
12.5
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg American - Wheat3.2 kg Wheat 38 1.8 64%
1.80 kg German - Pilsner1.8 kg Pilsner 38 1.6 36%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Galaxy6 g Galaxy Hops Pellet 14.25 Boil 45 min 10.56 75%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Boil 15 min 1.9 25%
8 g / 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.5
Mash volume with grains 18.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 16.9 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 20.8
Going into fermentor 20.8
Total: 34.3  
Equipment Profile Used: System Default
"Bucks hefe" American Light Lager beer recipe by Brewer #58131. All Grain, ABV 5.11%, IBU 12.47, SRM 3.5, Fermentables: (Wheat, Pilsner) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-11 04:43 UTC