(brown)Porter v2
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
30.94 |
50% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.95 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
153 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.43 g | 33.7 qt)
|
9.1 |
36.4
|
Mash volume with grains (equipment estimates 9.3 g | 37.2 qt)
|
9.97 |
39.9
|
Grain absorption losses
|
-1.35 |
-5.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.83 g | 27.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.25 |
21
|
Volume into fermentor
|
5.25 |
21
|
Total:
|
9.1
|
36.4
|
Equipment Profile Used: |
System Default |
"(brown)Porter v2" Brown Porter beer recipe by voodoodonut. BIAB, ABV 5.64%, IBU 34.9, SRM 35.11, Fermentables: (Maris Otter Pale, Munich Light, Brown, Chocolate, Caramel / Crystal 60L, Midnight Wheat Malt) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-11 02:44 UTC