| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 15 lb | American - Pale 2-Row | 37 | 1.8 | 96.8% | |
| 0.50 lb | American - Caramel / Crystal 60L | 34 | 60 | 3.2% | |
| 15.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Citra | Pellet | 12.6 | First Wort | 0 min | 39.16 | 5.3% | |
| 1 oz | Citra | Pellet | 12.6 | Boil | 5 min | 7.1 | 5.3% | |
| 1 oz | Mosaic | Pellet | 11.5 | Boil | 5 min | 6.48 | 5.3% | |
| 1 oz | Cascade | Pellet | 5.8 | Boil | 5 min | 3.27 | 5.3% | |
| 3 oz | Citra | Pellet | 12.6 | Boil | 0 min | 15.8% | ||
| 3 oz | Mosaic | Pellet | 11.5 | Boil | 0 min | 15.8% | ||
| 1 oz | Cascade | Pellet | 5.8 | Boil | 0 min | 5.3% | ||
| 3 oz | Citra | Pellet | 12.6 | Dry Hop | 7 days | 15.8% | ||
| 4 oz | Mosaic | Pellet | 11.5 | Dry Hop | 7 days | 21.1% | ||
| 1 oz | Cascade | Pellet | 5.8 | Dry Hop | 7 days | 5.3% | ||
| 19 oz / $ 0.00 | ||||||||
| White Labs - San Diego Super Yeast WLP090 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.5 qt/lb | 5.81 | 23.3 |
| Mash volume with grains | 7.05 | 28.2 |
| Grain absorption losses | -1.94 | -7.8 |
| Remaining sparge water volume | 5.03 | 20.1 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume | 8.65 | 34.6 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.41 | -1.7 |
| Post boil Volume | 6.75 | 27 |
| Going into fermentor | 6.75 | 27 |
| Total: | 10.84 | 43.4 |
| Equipment Profile Used: | System Default | |
