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Awesome Recipe

190 calories 18 g 330 ml
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Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 190 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Tuesday January 9th 2018
1.062
1.013
6.5%
40.8
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Amber1.7 kg Liquid Malt Extract - Amber 35 10 70.8%
0.20 kg Corn Sugar - Dextrose0.2 kg Corn Sugar - Dextrose 46 0.5 8.3%
0.50 kg Dry Malt Extract - Amber0.5 kg Dry Malt Extract - Amber 42 10 20.8%
2.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pacific Gem15 g Pacific Gem Hops Pellet 15.4 Boil 30 min 20.9 53.6%
13 g Pacific Jade13 g Pacific Jade Hops Pellet 13 Boil 60 min 19.9 46.4%
28 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 16.2 L) 4.8
Volume increase from sugar/extract (early additions) 1.7
Pre boil volume (equipment estimates 17.8 L) 6.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 12
Going into fermentor 12
Total: 4.8  
Equipment Profile Used: System Default
"Awesome Recipe" English IPA beer recipe by burcin. Extract, ABV 6.5%, IBU 40.8, SRM 9.72, Fermentables: (Liquid Malt Extract - Amber, Corn Sugar - Dextrose, Dry Malt Extract - Amber) Hops: (Pacific Gem, Pacific Jade)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-09 16:00 UTC