Dreaded American IPA
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Pellet |
7 |
First Wort
|
0 min |
11.44 |
25% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
14.95 |
20% |
2.50 oz |
Cascade2.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.99 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
10% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
20% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 oz |
Cascade (Pellet) 9.9999999771257 oz Cascade (Pellet) Hops |
|
35.38 |
100% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 |
Mash |
Infusion |
-- |
150 °F |
90 min |
|
Sparge |
Sparge |
-- |
168 °F |
60 min |
|
Mash out |
Infusion |
-- |
168 °F |
15 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.18 gal (56.7 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.18 gal (8.7 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 12.16 gal (48.65 qt). Suggest reducing strike water volume to 10.12 gal (40.48 qt) and adding 0.16 gal (0.65 qt) sparge/top-off.
|
10.28 |
41.1
|
Strike water volume at mash thickness of 1.75 qt/lb
|
10.28 |
41.1
|
Mash volume with grains
|
12.16 |
48.6
|
Grain absorption losses
|
-2.94 |
-11.8
|
Remaining sparge water volume (equipment estimates 7.08 g | 28.3 qt)
|
6.91 |
27.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 14.18 g | 56.7 qt)
|
14 |
56
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
-1.2
|
Post boil Volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
17.19
|
68.8
|
Equipment Profile Used: |
System Default |
"Dreaded American IPA" American IPA beer recipe by Dave Dixon - Dave's Dreaded. All Grain, ABV 5.43%, IBU 35.38, SRM 6.01, Fermentables: (Caramel / Crystal 20L, Biscuit, Pale 2-Row) Hops: (Cascade)
Last Updated and Sharing
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- Last Updated: 2013-07-05 12:05 UTC