60 Minute IPA - Beer Recipe - Brewer's Friend

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60 Minute IPA

177 calories 16 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Greg Hughes (similar)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Thursday January 4th 2018
1.058
1.011
6.2%
65.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Dry Malt Extract - Extra Light3 kg Dry Malt Extract - Extra Light 42 2.5 100%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Chinook4 g Chinook Hops Pellet 13.3 Boil 60 min 7.65 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 60 min 5.52 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 30 min 4.24 3.6%
4 g Chinook4 g Chinook Hops Pellet 13 Boil 30 min 5.75 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 30 min 2.92 3.6%
4 g chinook4 g chinook Hops Pellet 13 Boil 25 min 5.2 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 25 min 2.64 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 25 min 3.84 3.6%
4 g chinook4 g chinook Hops Pellet 13 Boil 20 min 4.53 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 20 min 2.3 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 20 min 3.34 3.6%
4 g chinook4 g chinook Hops Pellet 13 Boil 15 min 3.71 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 15 min 1.88 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 15 min 2.74 3.6%
4 g chinook4 g chinook Hops Pellet 13 Boil 10 min 2.71 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 10 min 1.38 3.6%
4 g Amarillo4 g Amarillo Hops Pellet 9.6 Boil 10 min 2 3.6%
4 g chinook4 g chinook Hops Pellet 13 Boil 5 min 1.49 3.6%
4 g Cascade4 g Cascade Hops Pellet 6.6 Boil 5 min 0.76 3.6%
4 g amarillo4 g amarillo Hops Pellet 9.6 Boil 5 min 1.1 3.6%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 0 min 9.1%
10 g Cascade10 g Cascade Hops Pellet 6.6 Boil 0 min 9.1%
10 g Amarillo10 g Amarillo Hops Pellet 9.6 Boil 0 min 9.1%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 22.3 L) 20.1
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 24.3 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 18
Going into fermentor 18
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 20.1  
Equipment Profile Used: System Default
 
Notes

The original recipe called for Whitelabs WLP001. This was unavailable. Safale US-05 used as a dry variant substitute. This raised the ABV slightly.

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  • Last Updated: 2018-01-04 15:48 UTC