Pater Bier
135 calories
13.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
75 min |
13.4 |
33.3% |
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
9.85 |
33.3% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.65 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
18.05 |
66.6% |
1 oz |
Strisselspalt (Pellet) 0.99999999771257 oz Strisselspalt (Pellet) Hops |
|
9.85 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.34 g | 37.4 qt)
|
8.61 |
34.4
|
Mash volume with grains (equipment estimates 10.06 g | 40.3 qt)
|
9.33 |
37.3
|
Grain absorption losses
|
-1.13 |
-4.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
Pre boil volume (equipment estimates 7.99 g | 32 qt)
|
7.25 |
29
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
8.61
|
34.4
|
Equipment Profile Used: |
System Default |
"Pater Bier" Trappist Single beer recipe by https://www.homebrewtalk.com/forum/threads/pater-b. BIAB, ABV 4.1%, IBU 27.9, SRM 2.84, Fermentables: (Pilsner, Red Wheat, Cane Sugar) Hops: (Saaz, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-04 12:24 UTC