Hops Kill Nazis Clone (Imp Red Ale) - Beer Recipe - Brewer's Friend

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Hops Kill Nazis Clone (Imp Red Ale)

216 calories 22.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.6 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Brewdog-Paco
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Tuesday January 2nd 2018
1.070
1.018
6.9%
0.0
20.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 73.5%
1.30 kg German - CaraRed1.3 kg CaraRed 34 20 19.1%
0.50 kg German - CaraAroma0.5 kg CaraAroma 34 130 7.4%
6.80 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 17
Mash volume with grains 21.5
Grain absorption losses -6.8
Remaining sparge water volume (equipment estimates 16.4 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 25.6
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 33.3  
Equipment Profile Used: System Default
"Hops Kill Nazis Clone (Imp Red Ale)" Specialty IPA: Red IPA beer recipe by Brewdog-Paco. All Grain, ABV 6.91%, IBU 0, SRM 20.56, Fermentables: (Maris Otter Pale, CaraRed, CaraAroma)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-02 21:59 UTC