Single hop citra 5%
156 calories
15 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
84 g |
Citra84 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
30.42 |
26.4% |
42 g |
Citra42 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
7.55 |
13.2% |
42 g |
Citra42 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.03 |
13.2% |
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
47.2% |
318 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
318 g |
Citra (Pellet) 318 g Citra (Pellet) Hops |
|
41 |
100% |
318 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
48.1 L |
mash |
Infusion |
-- |
65 °C |
60 min |
|
raise to mash out |
Temperature |
-- |
76 °C |
10 min |
62 L |
fly sparge |
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
2.8 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 87.29 L. Suggest reducing initial water volume to 45.4 L and adding 41.89 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 60.03 L. Suggest reducing strike water volume to 33.95 L and adding 14.63 L sparge/top-off.
|
48.6 |
Strike water volume at mash thickness of 2.8 L/kg
|
48.6 |
Mash volume with grains
|
60 |
Grain absorption losses
|
-17.4 |
Remaining sparge water volume (equipment estimates 57 L)
|
59 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 87.3 L)
|
89.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.6 |
Post boil Volume
|
80 |
Going into fermentor
|
80 |
Total:
|
107.6
|
Equipment Profile Used: |
System Default |
"Single hop citra 5%" American Pale Ale beer recipe by brewmer. All Grain, ABV 5.3%, IBU 41, SRM 5.44, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt)) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-19 18:35 UTC